Les Paradetes mineral it is fermented spontaneously with

it is fermented spontaneously with indigenous yeasts

unexpected moments

it draws parallels with Alsatian Pinot Gris or Riesling

with fermentation carried out by indigenous yeasts

Les Paradetes mineral it is fermented spontaneously withLes Paradetes is a natural, biodynamic red wine from Conca de Barber, made mostly with Garnacha (70%), plus Carignan (Sams) and the local Sumoll. The grapes grow in clay and limestone soils at altitudes reaching 600 meters, where warm days are softened by fresh breezes from the Mediterranean. In the cellar, fermentation happens spontaneously with wild yeasts, and the wine is aged for 14 months in large French oak barrels without filtration,