kai shun steak knife 4 75 12 0 cm Zonder messen but hand washing is recommended

but hand washing is recommended to maintain the best quality

and exceptional hardness (approx

Weight: 155 g

sharpening them regularly with a whetstone

kai shun steak knife 4 75 12 0 cm Zonder messen but hand washing is recommendedThe Kai Shun Classic Steak Knife is a must have for any meat lover. A classic in the Shun series, this elegant knife combines traditional Japanese craftsmanship with modern technology for an unparalleled cutting experience. Unique features: High quality Damascus steel: The 32 layer Damascus steel blade with a VG MAX steel core provides exceptional sharpness, flexibility and durability. Symmetrical cut: The symmetrical cut ensures an effortless and