Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice Type of study: non-rct experimental Number of citations: 41 Year: 2020 Authors: Zhilan Peng, Beibei Chen, Qinsheng Zheng, Guoping Zhu, Wenhong Cao, Xiaoming Qin, Chaohua Zhang Journal: Marine Drugs Journal ranking: Q1 Key takeaways: Oyster protein hydrolysates effectively protect against UVB-induced skin photodamage by promoting antioxidant enzymes, decreasing inflammation, and regulating MMP-1 expression
Efficacy and Safety of Cagrilintide Alone and in Combination with Semaglutide (Cagrisema) as Anti-Obesity Medications: A Systematic Review and Meta-Analysis
It can be given directly in the mouth via a syringe or added to the food
Giustarini, D., Dalle-Donne, I., Tsikas, D