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and culinary creations
Its subtle licorice-like flavor enhances raw slaws
Perfect for stir-fries
uniform golden netting
PARMIGIANO REGGIANO RED COW TYPE 24M 250G Piece:250 g and culinary creationsParmigiano Reggiano aged 24 months from red cow milk, delivering a complex, crystalline texture with deep umami notes. This 250g block showcases the authentic character of the Reggio Emilia regionnutty, slightly sweet, with pronounced granular structure that crumbles beautifully on the palate. Perfect for grating over pasta, risotto, and soups, or enjoying as a standalone cheese course. The extended aging develops rich caramel undertones and a full
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