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The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef
where each bite becomes a whispered secret
Apply advised procedures only
presentation
Easter CARAMEL & SALTED TOFFEE EGG cooking-class The all-rounder in the kitchen:Each product is a masterpiece born from luxurious ingredients and high quality raw materials, handled with passion and careful craftsmanship. An enveloping and velvety caramel chocolate shell embellished with a crunchy chunk of salted toffee, which adds a pleasant hint of savouriness, perfectly balanced with the sweet notes. Ideal with a fine smoked black tea or passito wine.
US$ 1499.50
US$ 430.00
US$ 1499.50
US$ 1678.50
